Dinner
Available Sunday - Monday 5:30-8pm | Tuesday 5:30-9pm | Wednesday-Saturday 5:30-10pm
STARTERS
$5.75
BASKET OF FRENCH BAGUETTE
$5.75
Choose from fresh apples and brie cheese $15.95 or white Spanish anchovies & fresh tomatoes $16.95
BRUSCHETTA
Choose from fresh apples and brie cheese $15.95 or white Spanish anchovies & fresh tomatoes $16.95
$15.95
CHEESE PLATE
three (3) imported or artisanal cheeses served with mixed olives
$15.95
$24.95
DUCK LIVER PÂTÉ
served with cornichons, olives, Dijon mustard & French baguette
$24.95
$15.95
FRESH TOMATO & MOZZARELLA
topped with extra virgin olive oil & balsamic vinegar reduction
$15.95
$10.95
MIXED OLIVES & FETA CHEESE
marinated in extra virgin olive oil & herbs
$10.95
$18.95
BREAKFAST COBB SALAD*
olive oil fried egg, avocado, bacon, tomato, blue cheese & mixed greens. Served with French baguette
$18.95
Cup $8.95 | Bowl $10.95
SOUP DU JOUR
Ask your server for today’s selection
Cup $8.95 | Bowl $10.95
ENTREES
$15.95
ALASTIAN TARTLET
savory tartlet with ham, caramelized onions & goat cheese served atop our house-made tomato sauce with a house side salad
$15.95
$17.95
FONTAINE SALAD
baby spinach, roasted chicken breast, fresh apples & goat cheese tossed in a red wine oil olive vinaigrette. Served with French baguette
$17.95
$16.95 | with roasted chicken breast or house made tuna & caper salad $17.95 | with duck liver pâté or smoked salmon $21.39
PROVENÇAL SALAD
mixed greens, roquefort cheese & walnuts
$16.95 | with roasted chicken breast or house made tuna & caper salad $17.95 | with duck liver pâté or smoked salmon $21.39
$18.95 | with roasted chicken breast or house made tuna & caper salad $19.95 | with duck liver pâté or smoked salmon $23.95
LOCAL KALE & LENTIL SALAD
chopped kale, lentils, tomatoes, red onions & feta cheese tossed in our house-made dijon red wine vinaigrette
$18.95 | with roasted chicken breast or house made tuna & caper salad $19.95 | with duck liver pâté or smoked salmon $23.95
$23.95
FRENCH BISTRO BURGER
topped with melted brie cheese, garlic mayonnaise & caramelized onions on a brioche bun, served with house side salad & our classic frites
$23.95
$32.95
PEI MUSSELS & FRITES
sautéed with a delicate broth of tomatoes, onions & white wine
$32.95
$33.95
PAN-ROASTED TROUT
w/ rosemary + lemon. served with baby spinach & tomato salad served with French baguette
$33.95
$32.95
PAN SEARED SALMON
sliced avocado & tomato. Served with French baguette
$32.95
$32.95
STEAK FRITES
8 oz sirloin topped with house red wine reduction sauce. Served with house side salad & our classic frites
$32.95
FONDUE
Served with Sourdough Bread, Carrots, Parsley Potatoes, Broccoli & Apples $24.99
Traditional Swiss Fondue
Served with Sourdough Bread, Carrots, Parsley Potatoes, Broccoli & Apples $24.99
Decadent Melted Chocolate. Served with Pound Cake, Strawberries, Bananas & Apples $15.99
Chocolate Fondue
Decadent Melted Chocolate. Served with Pound Cake, Strawberries, Bananas & Apples $15.99
SIDES
$6.75
CLASSIC FRITES (FRENCH FRIES)
$6.75
$8.95
HOUSE SIDE SALAD
$8.95
$7.25
PAN-FRIED BRUSSEL SPROUTS & CARROTS
$7.25
$7.25
RATATOUILLE
sautéed onion, red pepper, zucchini & eggplant
$7.25
$7.27
POACHED ASPARAGUS
lightly tossed in butter & flake salt with a side of lemon
$7.27
$5.95
SAUTÉED BABY SPINACH
baby spinach in oil olive & lightly seasoned with flake salt
$5.95
$7.25
PARSLEY BABY POTATOES
baby potatoes tossed with parsley, thyme, garlic, salt & pepper
$7.25
$15.95
MAKE IT AN ENTREE
Choose any three (3) sides
$15.95
*Consuming raw or under cooked meat, seafood or egg can significantly increase risk to your health.
20% gratuity charge applies to party of six (6) or more.
Ask your server about how we can accommodate your dietary restrictions and/or requests.